The Orange gold of San Gimignano: The Saffron DOP Cooking Class
The Saffron DOP Cooking class will start with a short introduction to our farm in front of our Vernaccia vineyard, one of the oldest in San Gimignano.
Then, you will be accompanied to our family kitchen to learn the secrets of this typical and traditional product of San Gimignano. We will prepare a Saffron-based dessert, a saffron-based homemade pasta, a saffron-based meat course, and antipasti.
At the end of the class, you will relax in one of our private and exclusive rooms or our garden, enjoying everything you’ve cooked and tasting our organic and biodynamic wines and e.v.o. Olive oils.
Using the real stems of San Gimignano Saffron DOP guests will start with the preparation of 3 different kinds of Saffron based antipasti, a first traditional dish
composed by the preparation of fresh Pasta with saffron and seasonal vegetables, and a second course that will include the preparation of meat with saffron and
a side dish. Finally, we will prepare a tasty dessert with Saffron inside.
Sample Menu • Saffron bruschettas and a selection of cold cuts and cheeses
• Pasta with saffron
• Pork fillet with saffron puree
• Dessert of the day
Informacion Adicional
"Wheelchair accessible"
"Stroller accessible"
"Service animals allowed"
"Near public transportation"
"Transportation is wheelchair accessible"
"Most travelers can participate"
"This is a private tour/activity. Only your group will participate"
"Confirmation will be received within 48 hours of booking, subject to availability"
Duración: 3 Hours
Lugar de comienzo: Via Martiri di Citerna, 53037 San Gimignano SI, Italy
Cancelaciones y devoluciones:
For a full refund, cancel at least 24 hours in advance of the start time of the experience.
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