Wine and food tasting tour near the vineyards
Guided tour to learn about family history, through the story of how we have been producing our wines for years, visiting the winery and vineyards, discovering the varieties of grapes and our territory on which we have dedicated passion and commitment for decades. Tasting of our best wines, accompanied by cold cuts and cheeses, close to the vineyard, for a unique and unforgettable experience.
Visiting the farm together with Marco and Barbara, it is possible to see the vineyard in its types and stages of growth, to understand how grapes get to become wine, through the use of equipment and wine making techniques.
Sipping a white Garganega or a Chiaretto, still or sparkling wine, we will begin our journey into the world of wine on Lake Garda.
Teasing Verona's salami and cheese, we will taste different types of red, fresh, fruity or structured wines.
Let's not forget the test of our extra virgin olive oil, very good on toasted bread, fruity and delicate as only our Garda area can give.
With the possibility of sitting inside the vineyard in front of the crushing cellar, the emotion of a good glass of wine will be assured.Stop At:
• Azienda Agricola Le Ginestre, Localita Casa Roina, 37017, Lazise ItalySample Menu
• Cold cuts and cheeses
• Crostini with olive oil - Tasting of bread croutons with olive oil from Lake Garda of our production
"Confirmation will be received at time of booking"
"Infants must sit on laps"
"Service animals allowed"
"Near public transportation"
"Surfaces are wheelchair accessible"
"Most travelers can participate"
"This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund"
"This tour/activity will have a maximum of 15 travelers"
Hora de Inicio:
Duración: 2 Hours
Lugar de comienzo:
Azienda Agricola Le Ginestre, Località Casa Roina, 37017 Lazise VR, Italy
Cancelaciones y devoluciones:
For a full refund, cancel at least 24 hours in advance of the start date of the experience.