Workshop - Wine Tasting 101

Workshop - Wine Tasting 101

Cella Vinaria Antiqua is a centuries-old Winery-Museum, restored and converted into a workshop for the production, preservation and dissemination of the ancient technique of producing wine in clay pots. A unique space that tells a story with thousands of years and that brings together the best of the history, culture, and tradition of Alentejo.

Perfect for those looking for a more complex wine tasting experience. In this workshop you will be provided with information on how to approach a wine during its tasting. You will start by analyzing the elements of its appearance, then all the aromas present, and finally, the characteristics of its taste. A truly enriching experience for anyone who wants to expand their knowledge of how to get the most out of a wine tasting.

Sample Menu

• Alentejo bread
• Regional Olives
• Alentejo cheese and sausages
• Homemade jam and honey
• Local olive oil


Informacion Adicional
"Wheelchair accessible"
"Stroller accessible"
"Service animals allowed"
"Infant seats available"
"Transportation is wheelchair accessible"
"Surfaces are wheelchair accessible"
"This tour/activity will have a maximum of 8 travelers"
"Confirmation will be received at time of booking, unless booked within 2 days of travel. In this case confirmation will be received within 48 hours, subject to availability"



Duración: 2 Hours
Lugar de comienzo: Adega-Museu Cella Vinaria Antiqua, R. Gen. Humberto Delgado 17, 7960-446 Vila de Frades, Portugal

Cancelaciones y devoluciones: For a full refund, cancel at least 24 hours in advance of the start time of the experience.

Incluye

  • Brief training on wine tasting
  • Alcoholic Beverages - Talha Tinto DOC Alentejo / Talha Branco DOC Alentejo / Talha Premium Tinto DOC Alentejo / Talha Premium Branco DOC Alentejo
  • Snacks - Bread, Olives, Cheese, Sausages, Jam, Homemade Honey, and Alentejo Olive Oil
  • Guided visit to Cella Vinaria Antiqua
  • 5€ discount voucher at the winery shop

No Incluye

Instalaciones


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