Cooking Italian Food With An Italian Chef In a restaurant
Have you ever had a possibility to cook with an italian chef in a restaurant and learn how to make delicious Italian types of food ?
If your answer is no then you have to sign up for this cooking experience in Assisi.
We will teach you how to make Umbrian recipes , fresh pasta and deserts so that you can enjoy them as your lunch or dinner but in the same time so that you may learn how to make them and do them in the future.
Sign up for a foodie experience where gourmands will have their chance to be hands on on everything and enjoy the best quality of products while being guided by the chef of the restaurant.
Learn more about Italian and Umbrian cooking while enjoying quality local wine and make new friends !
We will meet at the restaurant, the chef will introduce the Italian cusine, the chef will introduce everyone to kitchen safety guidelines and the use of cooking utensils.
It will then be time to cook! We will start with the preparation of the classical Tiramisù. During the preparation of the desert cooking lore and local stories will be shared with everyone.
Once done with the desert the Bruschetta will be prepared according to the Umbrian traditional recipe this way our meal will have a fresh and easy starter.
Now it is time for the pasta ! The chef will teach you how to make our local traditionaltypes of fresh pasta, the Strangozzi or the Tagliatelle.
Our traditional pasta sauces, the classical Umbrian Ragù and the Putanesca will be taught and prepared together after the pasta making so that later everything is ready for when we will sit down and eat !
It is time to eat ! Our meal will be served on traditional Umbrian ceramics and we will enjoy our meal eating on hand painted ceramic tables, local red wine (Montefalco) or white wine (Grechetto) will be served.
At the end of the meal a recipe brochure and a ceramics gift will be offered to celebrate the experience.Sample Menu
• Tagliatelle Al Ragù - Tagliatelle Pasta With Ragù sauce ( The Ragù sauce is a mixture of different meats and tomatoe sauce )
• Tagliatelle Alla Putanesca - Tagliatelle pasta ( which is pasta with egg ) presented with a tomatoe sauce and vegetables.
• Tiramisù - The classical italian desert made with pavessini , mascarpone and coffee
"Confirmation will be received at time of booking"
"Service animals allowed"
"Near public transportation"
"Infant seats available"
"Transportation is wheelchair accessible"
"Surfaces are wheelchair accessible"
"COVID-19 INFO : You will need to bring your own medical masks which are mandatory for visiting attractions during the tour."
"COVID-19 INFO : Upon tourist attraction entry during the tour there is a possibility we will go through a temperature screen check."
"This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund"
"This is a private tour/activity. Only your group will participate"
Duración: 3 Hours 30 Minutes
Lugar de comienzo:
Assisi S.Maria Degli Angeli-Stazione FS, 06081 Santa Maria degli Angeli, Province of Perugia, Italy
Cancelaciones y devoluciones:
For a full refund, cancel at least 24 hours in advance of the start date of the experience.