Full Day Fes Cooking Class Experience
In this Fez cooking class, you will learn the secrets of Moroccan cuisine and its fabulous flavors. Just wait until you're ready to sample your own culinary creation and taste the sensational flavors.
Learn the secrets of Moroccan cuisine on this Fez cooking class in a traditional Moroccan house built in the 14th century with a lovely garden You will be picked up and driven to your master chef to have a discussion about meal and pastry options. You can choose from a variety of different options, such as: Tagine, Kefta with Tomato Sauce and Eggs, Djaj (chicken) Maqalli, Preserved Lemons, Meshwi (grill), Lamb with Prunes, Couscous with seven vegetables, Safa, Pastilla, Moroccan Traditional soups :(Harira, herbal) and Moroccan salads like : Ttaktkouka - with chopped cucumbers, tomatoes and onions, Bakoula, Rice and Tuna Salad, Potato Salad, Green Bean Salad).
There is also the option to make bread and take it to the local farran (oven) for baking. ou can bake ordinary khubz (Arabic bread), khubz with olive, Harcha and (moroccan semolina bread). Malawi bread, Baghrir bread, Moroccan mint tea . You can also try making different Moroccan pastries such as cookies, baklawa and other sweet treats.
The next step is to stop at a local market to buy ingredients, taking time to discover Moroccan spices (Ras El-Hanout, Anise, Fenugreek, Sesame Seeds, Cinnamon, Saffron, Ginger, Turmeric). Then it's time to roll up your sleeves, and start cooking with the help of your chef, acquiring new techniques. When you finish, sit and relax in a rounded table to enjoy your delicious meal.
"Confirmation will be received at time of booking"
"Not wheelchair accessible"
"Service animals allowed"
"This tour/activity will have a maximum of 15 travelers"
Hora de Inicio:
Duración: 1 Day
Lugar de comienzo:
Cancelaciones y devoluciones:
All sales are final and incur 100% cancellation penalties.