4 - Courses Dinner Interactive Cooking Lesson In Florence
The 4-Course Dinner is a lesson for those wanting to enjoy the evening, cooking and eating a traditional Italian meal with friends. This class is a practical and interactive group experience, allowing you to create and enjoy dishes that you can bring into your daily life.
You will be preparing an appetizer, a fresh pasta dish, a meat dish and a dessert.
Menu:
• Monday: Ricotta and Spinach soufflé / Potato gnocchi with tomato, basil and garlic sauce / Chicken with mushrooms and Marsala/ Chocolate soufflè
• Wednesday: Eggplant Caprese / Fresh egg pasta: ricotta and spinach raviolli / Hunter's chicken / Panna Cotta
• Friday: vegetable soufflé or Panzanella / Fresh egg pasta: Potato Tortelli with tomato sauce / Farmer's chicken / Tiramisù
Note: the menu is subject to change.
This class is great for those who want to have fun in the kitchen learning how to cook traditional Florentine and Italian dishes as a group.
Lessons are held in English, Spanish, and Italian directly by the Chef.
Classes are scheduled:
All year round: Monday, Wednesday, Friday at 5:00 pm.
In this unique experience, working in a fully equipped kitchen and in the company of an expert Chef, participants learn how to prepare a typical 4-course Italian dinner which includes an appetizer, first course, second course, and dessert. This course is followed by a dinner of the prepared dishes. The lesson duration is approximately 3 hours including the dinner. This session allows a maximum of 12 participants.
Note:
• Covid safety policy: Social distancing, Face mask, hand gloves, sanitizing, temperature control, for both staff and participants
• Vegetarian/vegan options are available, but please advise when booking. Also, please tell us any dietary restrictions (lactose intolerant, no pork, no seafood, etc.).
• This lesson includes: the meal, bottled water, Tuscany wine, and recipes of what you prepared.
Stop At: • InTavola, Via dei Velluti, 20R, 50125 Firenze FI, Italy
Sample Menu • Appetizer
• Fresh egg pasta
• Meat dish
• Italian Dessert
Informacion Adicional
"Wheelchair accessible"
"Minimum age is 7 years"
"Please advise any specific dietary requirements at time of booking (for example: gluten free, dairy free, no pork, no sea foods, etc.)"
"Stroller accessible"
"Vegetarian/Vegan option is available, please advise at time of booking if required"
"Near public transportation"
"Safety: We take all the COVID safety protocols (social distancing, desinfectating, face mask, hand gloves)"
"This tour/activity will have a maximum of 16 travelers"
"Confirmation will be received at time of booking"
Hora de Inicio:
05:00 PM
Duración: 3 Hours
Lugar de comienzo: InTavola, Via dei Velluti, 20R, 50125 Firenze FI, Italy
Cancelaciones y devoluciones:
For a full refund, cancel at least 24 hours in advance of the start time of the experience.
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