Cocoa and Gastronomy Tour at Hacienda CacaoyMango
Hacienda Cacaoymango belongs to a family of farmers with a great passion for the countryside and its surroundings, as well as for making chocolate and gastronomy with the products that grow on their land. Let's prepare together a delicious chocolate from the tree to the bar, in Alberto's chocolate workshop. Together with us you will taste a delicious typical and elegant three-course lunch prepared by chef Jamil. On our tour, we will find coffee plants, vanilla, rice, around 50 tropical fruits, which you can taste and learn the processes of each one.
ItineraryThis is a typical itinerary for this product
Stop At: J96W+WC3 Edificio Martillo, Ecuador
- We start with a welcome, recommendations and indications to our travelers.
- We continue to the cocoa plantations, where we will demonstrate the entire process from planting, care and harvesting of cocoa.
Duration of approximately 2 hours.
- We will go to the artisan chocolate elaboration area where we will learn about the fermentation, roasting, grinding and tasting.
Duration of 30 minutes approximately.
- We continue to the chocolate factory, where the chocolate bars are made; we learn about the whole process for the elaboration of the chocolate bar, the tourist elaborates his own bar with dehydrated fruits.
Duration of approximately 30 minutes.
- Then we go to the restaurant area where we will taste a three-course menu.
Duration of approximately 1 hour
Duration: 4 hours
Informacion Adicional
"Not wheelchair accessible"
"Stroller accessible"
"Service animals allowed"
"Infant seats available"
"Not recommended for travelers with back problems"
"Most travelers can participate"
"This experience requires good weather. If it’s canceled due to poor weather, you’ll be offered a different date or a full refund"
"This is a private tour/activity. Only your group will participate"
"Confirmation will be received at time of booking, unless booked within 3 hours of travel. In this case confirmation will be received as soon as possible, subject to availability"
Hora de Inicio:
Confirm time with the local provider in advance of your experience.
Cocoa and Chocolate Tour
6/6/2022 - 4/14/2025| Monday - Sunday : | 09:00 AM - 05:00 PM |
Duración: 240 To 260 Minutes
Lugar de comienzo: Traveler pickup is offered
LOS VIAJEROS PUEDEN CONTACTARSE CON NUESTRO EQUIPO DE TRABAJO Y COORDINAR LA HORA DE LLEGADA YA SEA AL AEROPUERTO O AL HOTEL.
Airports- Jose Joaquin de Olmedo Intl Airport, Guayaquil Ecuador
Cancelaciones y devoluciones:
For a full refund, cancel at least 24 hours in advance of the start time of the experience.
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