Mama's Kitchen
  • Mama's Kitchen

    This class explores Oaxaca's most famous dish- mole. We will also be making handmade tortillas and mezcal margaritas.

    This class explores the fascinating history of pork and rum in Mexico. We will be making cochinita pibil (slow-roasted pork in achiote), corn cakes, pickled onion and habanero, nopal and radish salad and a rum cocktail.

    Sample Menu

    • Black Mole - This is the most exquisite and complicated mole sauce.
    • Yellow Mole - Delicious fresh sauce made with local ingredients.
    • Chicken and Rice
    • Handmade Tortillas
    • Mezcal Margarita

    Informacion Adicional
    "Confirmation will be received within 48 hours of booking, subject to availability"
    "Service animals allowed"
    "Stroller accessible"
    "Not wheelchair accessible"
    "This tour/activity will have a maximum of 16 travelers"

    • Hora de Inicio9:00 AM
    • Lugar de comienzo: Traveler pickup is offered
      We will pick you up from anywhere within Huatulco and bring you back after class. Our driver will have a sign that says 'Chiles&Chocolate Cooking Classes.'


      • Huatulco Airport, Huatulco Mexico


      • Huatulco

    • Duración: 3 hours 30 minutes
    • Cancelaciones y devoluciones: For a full refund, cancel at least 24 hours in advance of the start date of the experience.
  • Incluye

    • Alcoholic Beverages
    • Coffee and/or Tea
    • Lunch
    • Private transportation

    No Incluye


    ¿Tiene otras preguntas referente a este Tour?

    Por favor pinche aqui. Se abrira una nueva ventana

Esta web utiliza cookies para obtener datos estadísticos de la navegación de sus usuarios. Si continúas navegando consideramos que aceptas su uso. Más informacion en políticas de privacidad