Baking bread experience
  • Baking bread experience

    I was born around flours, inside a bakery with the smell of freshly baked bread. My Dad is a baker, my brother too: I love bread and I want to share my knowledge with you.

    How many types of bread we produce in our land?

    Together we will discover the dough, the shapes and the stories of bread in Sardinia.

    How is the experience?

    The First step consists in knowing the recipe and the different types of flours. Next, we prepare the dough and then we realize a variety of typical bread shapes, specifically: “su coccoi”.

    At the end, we cook the bread in the oven and we taste it together with some cheeses and a glass of wine.

    Itinerary
    This is a typical itinerary for this product

    Pass By: Cagliari Cruise Port, Porto, Molo Rinascita, 09123 Cagliari CA, Italy

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    Informacion Adicional
    "Confirmation will be received at time of booking"
    "Not wheelchair accessible"
    "Stroller accessible"
    "Service animals allowed"
    "Near public transportation"
    "Most travelers can participate"
    "This tour/activity will have a maximum of 8 travelers"



    • Hora de Inicio9:30 AM
    • Lugar de comienzo: 09048 Sinnai, Metropolitan City of Cagliari, Italy

      Traveler pickup is offered
      Pick up is free on the range of 20 km from the city of Cagliari

      Ports

      • Cagliari



    • Duración: 2 to 3 hours
    • Cancelaciones y devoluciones: For a full refund, cancel at least 24 hours in advance of the start date of the experience.
  • Incluye

    • Bottled water
    • Coffee and/or Tea

    No Incluye

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